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Jar of Heirloom Cranberry Compote with 'Eat This Yum!' label on a white surface.
Jar of cranberry compote with a label, bowl of cranberries, and roasted turkey in the background.
Slide image
Jar of 'Eat This Yum! Heirloom Cranberry Compote' on a dark background with cranberries and a spoon.
Jar of Heirloom Cranberry Compote with 'Eat This Yum!' label on a white surface.
Jar of cranberry compote with a label, bowl of cranberries, and roasted turkey in the background.
Slide image
Jar of 'Eat This Yum! Heirloom Cranberry Compote' on a dark background with cranberries and a spoon.
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Cranberry Pear & Ginger Compote – Heirloom Preserve

Need To Know

A cranberry and pear compote with candied ginger, port and orange zest.

$9.60
$9.60 $12.00
20% off
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Bring festive fruit flavor to the table with Cranberry Pear & Ginger Compote – Heirloom Preserve by Eat This Yum. The maker describes a blend of New Jersey cranberries, D’Anjou pears, candied ginger, port and freshly grated orange zest.

Key Ingredients & Flavors:

  • 🍒 Cranberries – lively tart fruit.
  • 🍐 D’Anjou pears – mellow sweetness.
  • 🌿 Candied ginger – a warming note.
  • 🍊 Port and orange zest – depth and bright citrus.

Benefits:

  • A fruit-forward addition to holiday and everyday meals.
  • Pairs with cheeses and roasted dishes.
  • A layered cranberry, pear and ginger flavor.

Suggested Use: Serve with roasted meats, spoon over yogurt or oatmeal, or pair with cheeses.

Care: Refrigerate after opening and keep tightly sealed. Check the jar label for the complete ingredient and allergen information.

Artisan fruit compote • Cranberry, pear and ginger • Eat This Yum

Ingredients

The maker highlights New Jersey cranberries, D’Anjou pears, candied ginger, port and orange zest. This is not a complete ingredient list; refer to the jar label for full ingredients and allergen information.

Suggested Use

Serve with roasted meats, spoon over yogurt or oatmeal, pair with cheeses, or use as a dessert topping.

Recipe

Cranberry Goat Cheese Crostini

Ingredients:
1 baguette sliced and toasted
4 oz goat cheese
3 tbsp Heirloom Cranberry Compote
1 tbsp chopped walnuts
1 tsp fresh thyme

Instructions:
1. Spread goat cheese onto toasted baguette slices.
2. Spoon cranberry compote on top.
3. Sprinkle walnuts and thyme.
4. Serve as an appetizer or charcuterie board addition.

Care Instructions

Refrigerate after opening. Keep tightly sealed.

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Cranberry Pear & Ginger Compote – Heirloom Preserve

$9.60 $12.00

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