Stir Mushroom Coffee – Adaptogenic Mushroom Coffee Blend for Focus & Energy
Need To Know
A smooth adaptogenic mushroom coffee blend crafted to support balanced energy, mental clarity, and daily wellness rituals.
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Meet your new morning ritual. Stir Mushroom Coffee is a smooth, earthy adaptogenic blend that combines organic coffee with a powerful Super 6 Mushroom complex — lion’s mane, turkey tail, chaga, shiitake, reishi, and cordyceps. The result is a rich, grounding cup that supports mental clarity and balanced energy without the jitters or crash of regular coffee. One teaspoon, hot water, and you’re ready for whatever the day brings.
Key Ingredients
- 🦍 Lion’s Mane — Traditionally used to support cognitive function and mental clarity
- 🍄 Chaga — A powerful adaptogen valued for immune and antioxidant support
- ⚡ Cordyceps — Supports sustained energy and physical vitality
- 🌿 Reishi — Known as the “mushroom of calm” — supports stress balance and relaxation
- 🍂 Turkey Tail + Shiitake — Immune-supportive mushrooms with centuries of traditional use
- ☕ Organic Coffee + Cacao — Rich, smooth base with depth and warmth
- 🥥 Organic Coconut Milk Powder + MCT — Creamy texture and clean sustained fuel
Benefits
- Supports focus and mental clarity without jitters or crash
- Promotes balanced, sustained energy throughout the day
- Adaptogenic mushroom complex supports immune balance and stress resilience
- Smooth, rich coffee flavor with earthy depth and a hint of vanilla
- A grounding daily ritual for productivity, creativity, and mindful living
30 servings • Super 6 Mushroom Blend • Organic coffee + cacao • Stir Beverages
Ingredients
Proprietary Super 6 Mushroom Blend 2250mg (lions mane, turkey tail, chaga, shitake, reishi, cordyceps) organic coconut milk powder, organic vanilla, organic coffee, organic cacao powder, coconut derived MCT powder.
Suggested Use
Add 1 teaspoon of mushroom coffee blend to hot water or brewed coffee. Stir well and enjoy as part of your morning or afternoon wellness routine.
Recipe
Mushroom Mocha Latte
Ingredients:
1 cup brewed Stir Mushroom Coffee
½ cup warm milk (oat, almond, or dairy)
1 teaspoon cocoa powder
1 teaspoon maple syrup or honey
Pinch cinnamon
Instructions:
1. Brew a cup of Stir Mushroom Coffee.
2. Stir in cocoa powder and maple syrup until dissolved.
3. Add warm milk and mix well.
4. Sprinkle a pinch of cinnamon on top and enjoy.
Care Instructions
Store in a cool, dry place and keep container tightly sealed to preserve freshness.
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Stir Mushroom Coffee – Adaptogenic Mushroom Coffee Blend for Focus & Energy
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