Berbere Spice Blend Organic – Ethiopian Chili & Aromatic Spice Mix
Need To Know
A bold Ethiopian spice blend known for its warm, complex heat.
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Berbere is a traditional Ethiopian spice blend featuring chili peppers combined with aromatic spices. It is a cornerstone seasoning in Ethiopian cuisine and is used in stews, lentil dishes, and roasted vegetables.
The blend offers a balanced warmth with deep aromatic complexity.
Flavor Profile
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Warm chili heat
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Deep aromatic spices
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Slight smoky sweetness
Heritage
Berbere has been used in Ethiopian and East African cuisine for centuries, particularly in traditional dishes such as lentil stews and vegetable dishes.
Health Benefits
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Contains warming spices that support circulation
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Traditionally used to support digestion
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Rich in antioxidant plant compounds
Ingredients
Organic Paprika, Sea Salt, Organic Cayenne, Organic Fenugreek, Organic Coriander, Organic Cumin, Organic Black Pepper, Organic Cardamom, Organic Cinnamon, Organic Clove, Organic Ginger, Organic Turmeric
Suggested Use
Sprinkle Berbere spice blend on meats, vegetables, or tofu before grilling or roasting. Add a tablespoon to stews, soups, or sauces for an authentic Ethiopian flavor. Start with a small amount and adjust to taste for a spicy, flavorful kick.
Recipe
Ethiopian Berbere Lentil Stew
Ingredients:
1 cup red lentils
1 onion diced
1 tsp berbere spice
1 tsp cumin
1 tsp coriander
4 cups vegetable broth
1 cup diced tomatoes
Instructions:
1. Sauté onion in oil.
2. Add spices and toast lightly.
3. Add lentils, tomatoes, and broth.
4. Simmer 25 minutes.
Care Instructions
Store in a cool, dry place away from direct sunlight.
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Berbere Spice Blend Organic – Ethiopian Chili & Aromatic Spice Mix
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